Wholesale Cashew Suppliers
At Borges BAIN, we specialize in the processing, packaging, and marketing of cashews for the food industry. With extensive experience in the sector, we offer customized solutions under the highest quality standards.
Efficient Production
Buy Cashews from Borges BAIN
Buy Cashews from Borges BAIN
Cashews are one of the most appreciated nuts in the food industry for their mild flavor, creamy texture, and high nutritional value. At Borges BAIN, we offer cashews of the highest quality, thoroughly selected.
We meet the needs of the most demanding sectors, such as pastry, bakery, ice cream, ready meals, nougat, snacks, plant-based beverages, and more.
Our industrial facilities allow us to offer a wide range of products with different packaging options, adapting to each client’s requirements and needs.
BLANCHED CASHEW
Peeled nut, ready for use in pastry, prepared dishes, and gourmet snacks.
CASHEW GRANULES
Ideal chopped format for coatings and mixes in sweet, savory, and vegan products. Available in different sizes (from 2–4 mm to 8–12 mm).
CASHEW FLOUR
Natural cashew flour, perfect for gluten-free formulations and applications in pastry and sauces.
CASHEW PASTE
100% cashew paste, creamy and versatile, designed for fillings, ice creams, sauces, and plant-based beverages.
BLANCHED CASHEW
Peeled nut, ready for use in pastry, prepared dishes, and gourmet snacks.
CASHEW GRANULES
Ideal chopped format for coatings and mixes in sweet, savory, and vegan products. Available in different sizes (from 2–4 mm to 8–12 mm).
CASHEW FLOUR
Natural cashew flour, perfect for gluten-free formulations and applications in pastry and sauces.
CASHEW PASTE
100% cashew paste, creamy and versatile, designed for fillings, ice creams, sauces, and plant-based beverages.
Why Choose Borges BAIN Cashews?
We aim to be your trusted partner in the nut sector. If you are looking for a cashew supplier for the food industry, whether bulk or packaged, Borges BAIN is your best choice.
Wide portfolio and product variety
Extensive experience in B2B marketing of nuts and dried fruits
Various formats for different applications
Tailored solutions for each client
Traceability and food safety under international standards
Selection of allergen-free and gluten-free products
Logistics and transportation solutions
Personalized advice and support
Benefits and Properties of Cashews
Cashews have a mild flavor and smooth texture, perfect for sweet and savory recipes. They allow different processing methods and multiple options to create innovative, high-value products.
Heart-Healthy Food
Cashews are rich in healthy fats, especially monounsaturated and polyunsaturated fatty acids, which help maintain heart health and reduce bad cholesterol. They also contain a good amount of high-quality plant protein.
Mild Flavor
Cashews have a delicate flavor, making them ideal for creating innovative products with a distinctive touch.
Source of Fiber and Vitamins
Cashews are an excellent source of fiber and B-complex vitamins, essential for metabolism and brain health. They also contain minerals such as magnesium, zinc, and iron, as well as antioxidant compounds that help fight oxidative damage.
Versatility and Adaptability
Cashews allow different types of processing and preparation, giving them a highly valued versatility in the food industry.
High Added Value
Cashew properties enable the creation of a wide variety of products with excellent flavor and texture, setting them apart from other market options.
Benefits and Properties of Cashews
Cashews have a mild flavor and smooth texture, perfect for sweet and savory recipes. They allow different processing methods and multiple options to create innovative, high-value products.
Heart-Healthy Food
Cashews are rich in healthy fats, especially monounsaturated and polyunsaturated fatty acids, which help maintain heart health and reduce bad cholesterol. They also contain a good amount of high-quality plant protein.
Mild Flavor
Cashews have a delicate flavor, making them ideal for creating innovative products with a distinctive touch.
Source of Fiber and Vitamins
Cashews are an excellent source of fiber and B-complex vitamins, essential for metabolism and brain health. They also contain minerals such as magnesium, zinc, and iron, as well as antioxidant compounds that help fight oxidative damage.
Versatility and Adaptability
Cashews allow different types of processing and preparation, giving them a highly valued versatility in the food industry.
High Added Value
Cashew properties enable the creation of a wide variety of products with excellent flavor and texture, setting them apart from other market options.
Other Products
Safe, Sustainable, and Reliable Production
- Production in certified facilities
- Quality control and traceability at all stages
- Certified commitment to sustainability in processes and products
Nut Manufacturers with International Standards
At Borges BAIN, we work under the main international quality and food safety standards. Both in our products and processes, we hold international certifications that guarantee this.
Quality is a fundamental aspect of our corporate culture, understood as a continuous improvement process that allows us to provide value and tailored solutions for each client.
WE WOULD LOVE TO MEET YOU AND GROW TOGETHER.
How can we help you?
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