Nuts for the
Food Industry

At Borges BAIN, we develop functional and versatile ingredients from nuts such as almonds, walnuts, and pistachios, designed to meet the needs of today’s food industry. Our proposal combines quality, traceability, and technology, offering customized products that add flavor, texture, and nutrition to applications in pastry, confectionery, ice cream, plant-based foods, sauces, snacks, and more.

Looking for an ingredient that makes a difference?

We create solutions together with our customers, integrating into their value chain from product development to packaging.

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02.-Borges Reus-457
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Our Solutions

Our Solutions

Discover the full range of nuts we can offer for the food industry. We adapt to your project needs and guide you through the process to ensure success

Quality and safety certified by the highest international standards

Why Choose Borges BAIN as Your Nut Supplier?

Experience

Over 125 years endorse us as experts in the product and the sector

Quality

We carefully select and handle each nut in the process

Customization

We adapt to each customer’s needs

Availability

We have a wide range of products and formats available

International Standards

Quality, traceability, and safety certified in our products

Specialization

Optimal and efficient solutions for every type of application

Adding Value to the Food Industry Since 1896

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WE WOULD LOVE TO MEET YOU AND GROW TOGETHER.

How can we help you?

Fill out the form and our team will contact you as soon as possible.